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ماذا أطلب
أسماء الأطباق وأوصافها غير متاحة بعد في العربية. نعرض الإنجليزية.
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Apple Strudel
Recommended multiple times as a standout dessert; reviewers called it delicious, an absolute delight, and praised its flaky pastry, spiced apple filling, and generous portion.
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Kaiserschmarrn
Mentioned positively for its taste and as a favorite dish; reviewers especially liked the jam and strawberry pieces that added to the flavor.
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Spinach Ravioli
Praised for being delicious, fresh, and homemade, with reviewers noting the soft pasta skin and good presentation.
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4
Goulash Soup
Highlighted as flavorful, authentic, and tasty, making it one of the most memorable savory dishes in the reviews.
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5
Canederli In Brodo
Called excellent by a reviewer and singled out as a very good example of the restaurant’s homemade comfort food.
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6
Tiramisu
Mentioned as a delicious treat after a hike, appreciated as a satisfying dessert alongside the scenic setting.
التفاصيل
الموقع
Str. Plesdinaz, Santa Cristina Gherdëina, Autonomous Province of Bolzano – South Tyrol, 39047, IT
فتح في خرائط Googleساعات العمل
| الاثنين | 8:45 AM to 5 PM |
|---|---|
| الثلاثاء | 8:45 AM to 5 PM |
| الأربعاء | 8:45 AM to 5 PM |
| الخميس | 8:45 AM to 5 PM |
| الجمعة | 8:45 AM to 5 PM |
| السبت | 8:45 AM to 5 PM |
| الأحد | 8:30 AM to 5:30 PM |
نبذة عن Baita Odles
Baita Odles is a restaurant in Santa Cristina Gherdëina, in the Autonomous Province of Bolzano, South Tyrol. It serves Tyrolean and Alpine-style dishes, with reviews repeatedly praising goulash soup, apple strudel, Kaiserschmarrn, and other local specialties. The restaurant is known for its views near Col Raiser, along with friendly service, a cozy and quiet atmosphere, and outdoor seating. It is also noted for coffee and desserts, and reviewers often mention it as a good lunch stop.
المرافق
Service options
- Outdoor seating
- Dine-in
Highlights
- Great coffee
- Great dessert
Popular for
- Lunch
- Solo dining
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Good for kids
- Kids' menu
الأسئلة الشائعة
What is Baita Odles known for?
Baita Odles is especially known for goulash soup and apple strudel, with Kaiserschmarrn also mentioned often. Reviewers describe the goulash as thick and tasty, and the strudel as flaky and generously sized, often paired with the mountain views near Col Raiser.
What dishes are most recommended at Baita Odles?
The most recommended dishes are goulash soup, apple strudel, Kaiserschmarrn, and Schlutzkrapfen, with some reviewers also praising Wiener Schnitzel, spinach ravioli, and a hamburger made with fresh ingredients. People consistently mention the food as flavorful and authentic, especially the South Tyrolean and Tyrolean items.
What is the atmosphere like at Baita Odles?
The atmosphere is described as casual, cozy, quiet, and romantic, with a traditional Alpine feel and outdoor seating. It seems to suit solo diners, groups, and tourists looking for a lunch stop with a view after hiking or visiting Col Raiser.
Is Baita Odles good value, and what is the price range?
The price range is €20–30, and reviewers call it reasonable, not cheap but not too expensive. Several comments say the portions and quality make sense for the price, especially for dishes like goulash soup, strudel, coffee, and drinks with the mountain view.
How close is Baita Odles to Col Raiser, and when is it a good stop?
Baita Odles is described as a short walk, under 2 minutes, from the top of Col Raiser, which makes it an easy stop after a hike or cable car ride. Reviewers especially mention it as a warm place to take shelter in bad weather, with coffee, mulled wine, and lunch served quickly and friendly.
Is Baita Odles kid-friendly?
Yes, Baita Odles is good for kids.
