للحصول على اقتراحات أفضل للمطاعم، اسمح بالوصول إلى الموقع لرؤية الأماكن القريبة أولاً.
ماذا أطلب
أسماء الأطباق وأوصافها غير متاحة بعد في العربية. نعرض الإنجليزية.
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Mango Mastani
Recommended multiple times as a must-try dessert/drink for mango lovers, praised for being delicious, fresh, and a standout item in the mango special meals.
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Mango Meals
Mentioned several times as a seasonal highlight, with reviewers saying it was worth the visit and especially enjoyable for mango lovers.
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Jolada Roti Meal
Repeatedly praised for its authentic North Karnataka flavors, homely taste, and satisfying meal experience.
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Mango Curry
Called the standout dish in the mango special dinner and also singled out by another reviewer as a must-try item.
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Banana Leaf Oota
Frequently recommended for its variety, traditional presentation, wholesome unlimited spread, and fresh homemade-style flavors.
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Sabudana Kichdi
Highlighted as surprisingly yummy and specifically recommended as a must-try dish.
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Sabudana Vada
Praised for being very crispy and part of the great variety of food options.
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Mungaru Male Oota
Described as very special, with reviewers especially loving the banana-leaf meal experience and the included dishes.
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Mango Curry
Praised as the standout dish in the mango special dinner and also mentioned as a must-try seasonal item.
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Yelaneer Payasa
Specifically recommended alongside other authentic North Karnataka dishes for its taste and refreshing quality.
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Seetaphal Mastani
Recommended as a must-try dessert/drink, praised as part of the authentic and tasty meal experience.
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Idli Vada
Mentioned as one of the best South Indian items tried at the restaurant, contributing to the positive food experience.
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Paddu
Called one of the best items by a reviewer who tried authentic South Indian food here for the first time.
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Sogadu Amrut
Specifically highlighted as one of the best items in the meal and recommended by a satisfied reviewer.
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Jolad Vadi
Recommended as an authentic North Karnataka dish that visitors should try for the local flavor.
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Rotti Mutagi
Listed among the authentic North Karnataka specialties and recommended for its traditional taste.
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Shenga Holige
Recommended as part of the authentic North Karnataka dish selection and praised for taste.
التفاصيل
الموقع
Metro Station, 419/58,14th Cross,20th Main, Landmark:, below Rajaji Nagar, Bengaluru, Karnataka, 560010, IN
فتح في خرائط Googleساعات العمل
| الاثنين | 7 AM to 10:45 PM |
|---|---|
| الثلاثاء | 7 AM to 10:45 PM |
| الأربعاء | 7 AM to 10:45 PM |
| الخميس | 7 AM to 10:45 PM |
| الجمعة | 7 AM to 10:45 PM |
| السبت | 7 AM to 10:45 PM |
| الأحد | 7 AM to 10:45 PM |
نبذة عن Sai Sogadu
Sai Sogadu is a South Indian restaurant in Bengaluru, Karnataka, with a focus on North Karnataka food. The menu is known for dishes such as jolada rotti, paddu, sabudana khichdi, mango mastani, and Tuppa Mutagi. Reviewers consistently praise the authentic flavors, fresh food, and home-style cooking. Service and hospitality are also frequently highlighted as warm, attentive, and polite.
المرافق
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great tea selection
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Offerings
- All you can eat
- Coffee
- Healthy options
- Organic dishes
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Vegetarian options only
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
Atmosphere
- Casual
- Trendy
Crowd
- Family-friendly
- Groups
Planning
- Lunch reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Google Pay
- NFC mobile payments
Children
- Good for kids
- Kids' menu
Parking
- Free street parking
الأسئلة الشائعة
What is Sai Sogadu known for?
Sai Sogadu is best known for its jolada rotti meals and North Karnataka food, especially dishes that reviewers describe as authentic and home-style. People also repeatedly mention tuppada muttige, ragi roti, and banana leaf meals as standouts.
What dishes are most recommended at Sai Sogadu?
Reviewers most often recommend jolada rotti meal, ragi roti, neer dosa, paddu, and Idli Vada. Other frequently praised items include sabudana khichdi, Tuppa Mutagi, Joladda Vada, Tomato Gojju, Bhindi Sabji, Gatte Pulao, and mango mastani.
What is the atmosphere like at Sai Sogadu?
The atmosphere is described as simple, clean, cozy, and vibrant, with a casual feel that keeps the focus on the food. It suits family dinners, group meals, and solo dining, and reviewers also mention attentive, welcoming service throughout the meal.
Is Sai Sogadu good value, and what is the price range?
Sai Sogadu is priced around ₹200–400, and multiple reviewers call it excellent or fantastic value for money. The unlimited North Karnataka meals, banana leaf service, and generous portions are often mentioned as reasons it feels worth the price.
When should you visit Sai Sogadu?
Lunch is a popular time, and the restaurant recommends lunch reservations, which suggests it can get busy then. Reviewers also mention quick service, so it is a practical choice if you want a meal near Rajajinagar Metro Station or in the Rajajinagar and Basaveshwaranagar area.
Is parking available at Sai Sogadu?
Yes. Free street parking is available.
Does Sai Sogadu have vegetarian options?
Yes, Sai Sogadu offers vegan options.
Is Sai Sogadu kid-friendly?
Yes, Sai Sogadu is good for kids.
