للحصول على اقتراحات أفضل للمطاعم، اسمح بالوصول إلى الموقع لرؤية الأماكن القريبة أولاً.
ماذا أطلب
أسماء الأطباق وأوصافها غير متاحة بعد في العربية. نعرض الإنجليزية.
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隠岐牛 (Oki Wagyu) / 焼肉 (Grilled Wagyu Beef)
Highly praised across multiple reviews for its exceptional quality, tenderness, and flavor. Reviewers noted it as one of the best meats they have ever eaten in Japan, with a unique texture where the meat melts yet retains a firm bite. Recommended for both lunch and dinner, with special mentions of the roast beef and different cuts like the soft loin (ロース).
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Oki-gyudon (牛丼)
Recommended for being delicious and reasonably priced. Reviewers praised the umami flavor of the beef, which is richer and more authentic than typical gyudon. The limited 800 yen gyudon was noted as excellent and a good value.
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幻のローストビーフ丼 (Phantom Roast Beef Bowl / 贅沢丼)
Highly recommended lunch dish featuring premium Oki Wagyu roast beef. Reviewers described it as unexpectedly delicious and a must-try, highlighting the quality of the beef and flavorful garlic dressing.
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ホルモンの盛り合わせ (Assorted Offal)
Recommended for its generous volume and taste. Specific items like senmai (tripe) were noted for their crunchy texture and excellent flavor, while the liver was fresh and free of unpleasant odors.
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しゃぶしゃぶ (Shabu-Shabu with Oki Wagyu)
Recommended for those who prefer a lighter, less fatty way to enjoy the rich Wagyu beef. The dish was praised for maintaining the umami of the beef while being refreshing and easy to eat.
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ヒレランチ (Filet Lunch Set)
Noted for its exceptional tenderness, easy to tear with chopsticks, and freshness. Reviewers appreciated the quality as indicative of a top-notch butcher shop.
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イカ (Squid)
Mentioned briefly but positively as a tasty seafood option complementing the beef dishes.
التفاصيل
ساعات العمل
| الاثنين | 10 AM to 2 PM, 5 to 9:30 PM |
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| الثلاثاء | 10 AM to 2 PM, 5 to 9:30 PM |
| الأربعاء | 10 AM to 2 PM, 5 to 9:30 PM |
| الخميس | 10 AM to 2 PM, 5 to 9:30 PM |
| الجمعة | 10 AM to 2 PM, 5 to 9:30 PM |
| السبت | 10 AM to 2 PM, 5 to 9:30 PM |
| الأحد | مغلق |
نبذة عن Local Wagyu Beef Restaurant - OKIGYU
Local Wagyu Beef Restaurant - OKIGYU is a yakiniku and barbecue restaurant in Ama, Oki District, Shimane. It focuses on local Oki beef, with reviews repeatedly praising the meat quality, tenderness, and strong flavor. Reviewers also mention dishes like gyudon, sukiyaki, roast beef bowl, and assorted offal, along with seafood items such as squid. The restaurant is described as cozy and upscale, and it is popular for lunch and dinner.
المرافق
Service options
- Dine-in
Popular for
- Lunch
- Dinner
Offerings
- Alcohol
- Beer
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- PayPay
- Rakuten Pay
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Usually plenty of parking
الأسئلة الشائعة
What is Local Wagyu Beef Restaurant - OKIGYU known for?
It is best known for Oki beef, especially yakiniku where the meat is described as exceptionally tender, richly flavored, and able to melt in the mouth when lightly grilled. Reviewers also single out the Oki-gyudon and the lunch roast beef bowl as standout ways to try the local wagyu.
What dishes are most recommended at Local Wagyu Beef Restaurant - OKIGYU?
The most frequently recommended items are Oki beef gyudon, roast beef bowl, yakiniku cuts like loin and fillet, and sukiyaki. Reviewers also praise the assorted hormone platter and squid, noting that the offal is plentiful and the squid is a good non-beef addition.
What is the atmosphere like at Local Wagyu Beef Restaurant - OKIGYU?
The restaurant is described as cozy and upscale, with a lively dining room that can get busy at lunch and dinner. It suits groups and tourists well, and reviewers mention friendly, helpful staff and a setting that works for a special meal rather than a quick casual stop.
Is Local Wagyu Beef Restaurant - OKIGYU good value, and what is the price range?
The listed price range is ¥1,000–7,000, and reviewers say lunch can start around 2,000 yen for yakiniku, which they consider reasonable for Oki beef. Some note that lunch still feels like a splurge, but the meat quality and portion size make it feel worth the price.
Do I need a reservation at Local Wagyu Beef Restaurant - OKIGYU?
Yes, reservations are recommended for both lunch and dinner, and the restaurant accepts reservations. Reviewers mention that it gets crowded, especially at lunch and on busy evenings, so booking ahead is the safest way to avoid waiting.
Is parking available at Local Wagyu Beef Restaurant - OKIGYU?
Yes. Free parking lot, Usually plenty of parking is available.
Is Local Wagyu Beef Restaurant - OKIGYU kid-friendly?
Yes, Local Wagyu Beef Restaurant - OKIGYU is good for kids.
