What should I order at La Orejona?

The lechona is repeatedly praised as excellent and the best in the city, with particular mention of its crispy skin ('cuero de lechona') being the best ever tried. It is highlighted for its authentic preparation, large portions, and superior quality compared to other places.

Tamales are frequently recommended as a traditional dish alongside lechona. Although one review mentioned they are a bit salty, overall they are noted as delicious and part of the excellent typical regional cuisine.

These pork-based dishes are mentioned as tasty and recommended, contributing to the variety of traditional pork dishes offered at the restaurant.

These dishes are recommended by a reviewer who considers them part of the best traditional offerings, adding to the authentic Tolima culinary experience.

The natural juices are appreciated for their freshness and good quality, often highlighted as a great accompaniment to the meals.