What should I order at Le Dix-Sept Pâtisserie?

Highly recommended for their perfect execution, achieving a crunchy, caramelized exterior with a soft, custardy interior. The vanilla-rum flavor is also noted as excellent.

Praised for its rich fudgy texture, complemented by cocoa nibs and chocolate bits. It's naturally gluten-free and appreciated for its perfect consistency and texture.

Noted for its sugary, pull-apart layers, making it a hit among customers. The unique flavor profile of lavender and rose adds to its appeal.

Popular among patrons for its fresh and delicious taste. It combines the tartness of passion fruit with the nuttiness of almonds.

Described as a new favorite sweet in the Bay Area, this cake is highlighted for its delightful combination of pistachio and dark chocolate.

Recommended for its savory flavor profile, combining sundried tomatoes with aged cheddar in a delicious breakfast option.

Praised for their delicious and fresh taste, these croissants are a must-try for pistachio lovers.