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What should I order at Sometarō?

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Sometarō

4.4 (1543 reviews)
You are 1 of 46 skippers at this restaurant
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Vegetarian Okonomiyaki

Recommended specifically for vegetarians as the restaurant offers a meat-free cooking oil option and a vegetarian okonomiyaki variant, which is rare and appreciated by diners seeking a meat-free option. The staff’s support and accommodations make this a standout choice.

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Yakisoba

Mentioned as part of the dinner experience alongside okonomiyaki. While it received less enthusiastic remarks compared to okonomiyaki, it is still recommended as part of the menu offering.

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Plum Wine

Highly recommended as a drink pairing with the meal, noted for its pleasant taste and enhancing the dining experience.

4

Kim Kimchi

Mentioned positively as an accompaniment, adding a flavorful side option to the meal.

Location details

2 Chome-2-2 Nishiasakusa, Taito City, Tokyo, 111-0035, JP

Open in Google Maps

Hours

Monday 12 to 2:30 PM, 5:30 to 8:30 PM
Tuesday Closed
Wednesday Closed
Thursday 12 to 2:30 PM, 5:30 to 8:30 PM
Friday 12 to 2:30 PM
Saturday 12 to 8:30 PM
Sunday 12 to 8:30 PM

About Sometarō

Sometarō is an okonomiyaki restaurant in Taito City, Tokyo. It serves lunch and dinner in a casual, cozy setting with dine-in service and table service. Reviewers consistently praise the traditional atmosphere, floor or tatami seating, and the experience of cooking okonomiyaki yourself at the table. They also frequently mention the helpful staff, reasonable prices, and the authentic, old-school feel.

Amenities & services

Service options

  • Onsite services
  • Dine-in

Popular for

  • Lunch
  • Dinner

Offerings

  • Alcohol
  • Beer
  • Wine

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Table service

Amenities

  • Restroom

Atmosphere

  • Casual
  • Cozy

Crowd

  • Groups
  • Tourists

Planning

  • Accepts reservations
  • Usually a wait

Payments

  • Cash-only

Frequently asked questions

What is Sometarō known for?

Sometarō is best known for its cook-your-own okonomiyaki served on a hot grill while you sit on tatami mats or floor seating. Reviewers repeatedly mention the traditional, old-school experience in Asakusa, along with staff who explain how to cook everything properly.

What dishes are most recommended at Sometarō?

Reviewers most often highlight the okonomiyaki itself, including vegetarian okonomiyaki and shrimp okonomiyaki, plus monja, shumai, and ankomaki. The food is described as delicious and traditional, with several people noting that the savory pancakes turn out especially well when cooked at the table.

What is the atmosphere like at Sometarō?

The atmosphere is casual, cozy, and rustic, with low tables, tatami mats, and a grill in the middle of the table. It suits groups well, and reviewers also describe it as a memorable spot for tourists looking for a local, authentic Tokyo meal.

Is Sometarō good value, and what is the price range?

Yes, reviewers frequently call it reasonably priced or cheap, and the listed price range is ¥1,000–2,000. One review said almost all dishes were below 1,000 yen, and another noted a party of six spent just over 12,000 yen including dishes, sides, and multiple drinks.

Do you need a reservation or should you expect a wait?

Sometarō accepts reservations, but it is also listed as usually having a wait. One review said a Saturday night party of six without a booking was seated immediately, so timing can vary, but cash is needed because it is cash-only.

Restaurants like Sometarō in Taito City

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