What should I order at this restaurant?

The lamb on a spit is repeatedly praised for its delicious taste, tenderness, juiciness, and authentic local flavor. Multiple reviewers highlight it as the best lamb they've had, with some specifying Pag island lamb, and recommend it as a must-try dish.

Cevapi is mentioned as very good local food, indicating it is a popular and well-prepared dish worth trying.

The ice-cream pancakes are highly recommended as a dessert, described as 'to die for' and suggested to save room for them after the main meal.

Goulash with penne is specifically mentioned as fabulous, indicating it is a flavorful and satisfying dish on the menu.

Sea bream is noted as really delicious by one reviewer, suggesting it is a well-prepared seafood option.

The mixed meat platter is appreciated by a reviewer, highlighting it as a tasty and enjoyable dish.

Chicken is mentioned as very tasty alongside lamb, making it another recommended meat dish at the restaurant.

The vermicelli broth soup with bread is praised for its flavor and comforting quality, recommended as a starter or light dish.