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What to order
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🥇
Sunday Roast
Recommended multiple times for being fantastic, very generous, and served with all the trimmings, including cheesy leeks and good vegetables.
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Apple Crumble
Praised as 'to die for' and described as a standout dessert that people really enjoyed.
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Mixed Grill
Mentioned as excellent and great value, with one review noting it was enough to feed a family of four.
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4
Ham, Egg And Chips
Called delicious and well-cooked, with reviewers highlighting the tasty food and good service.
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5
Pie
Recommended for having a generous filling and being properly hearty rather than mostly pastry.
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6
Spicy Chicken Wings
Noted as very spicy but smashing, making them a memorable and well-liked starter.
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7
Sticky Toffee Pudding
Described as yummy and served with ice cream, making it a popular dessert choice.
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8
Scampi
Included in a meal that was served hot, well presented, and enjoyed by the reviewer.
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9
Whitebait
Mentioned positively as part of a well-cooked, hot meal that was presented nicely.
Details
Hours
| Monday | 12 to 11 PM |
|---|---|
| Tuesday | 12 to 11 PM |
| Wednesday | 12 to 11 PM |
| Thursday | 12 to 11 PM |
| Friday | 12 to 11 PM |
| Saturday | 9 AM to 11 PM |
| Sunday | 9 AM to 8 PM |
About Lime Kilns
Lime Kilns is a pub, bar, brewery, British restaurant, banquet hall, caterer, and sandwich shop in Hinckley, England. It serves food and drinks in a casual, cozy setting beside the canal, with outdoor seating and table service. Reviewers consistently praise the friendly staff, generous home-cooked food, and the canal-side location. Pies, Sunday roasts, mixed grill, real ales, and the relaxed atmosphere are all mentioned often.
Amenities
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great wine list
- Live music
- Live performances
- Trivia night
Popular for
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Food
- Hard liquor
- Wine
Dining options
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Pets
- Dogs allowed
Frequently asked
What is Lime Kilns known for?
Lime Kilns is best known for its canal-side pub setting and its pies, along with real ales and other pub meals. Reviewers repeatedly mention the Ashby Canal view, generous portions, and a good beer selection, making it a popular stop for food and drinks in Hinckley.
What dishes are most recommended at Lime Kilns?
Reviewers most often recommend the pies, Sunday roast, mixed grill, ham egg and chips, and the buffet food served for events. Specific mentions include a Sunday roast with homemade gravy and cheesy leeks, plus a mixed grill that was described as enough to feed a family of four for under £20.
What is the atmosphere like at Lime Kilns?
The atmosphere is described as casual, cozy, and traditional, with an open fire and a relaxed feel. People mention it suits couples, solo diners, and groups, especially those who want to sit by the canal or enjoy live entertainment.
Is Lime Kilns good value, and what is the price range?
The price range is £10 to £20, and reviewers often describe the food as generous and reasonably priced. Examples include a Sunday roast for £12.50 and a mixed grill that could feed four people for under £20, which suggests strong value for pub food in Hinckley.
When is the best time to visit Lime Kilns?
Sunny days are a standout time to go because the outdoor seating looks ideal for sitting by the canal. Reviewers also mention Sunday afternoons for a traditional meal and evenings when live entertainment is on, so it works for both relaxed daytime drinks and event nights.
Is parking available at Lime Kilns?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
Is Lime Kilns kid-friendly?
Yes, Lime Kilns is good for kids.
