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Asian restaurant in Melbourne, Victoria
What should I order at Lucy Liu Kitchen and Bar?
What to order
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🥇
Kingfish Sashimi
One of the most frequently praised dishes, described as a favourite, a highlight of the night, and full of fresh, vibrant flavours.
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🥈
Cauliflower
Recommended multiple times for being outstanding and sensational, with reviewers specifically calling it a standout dish worth ordering again.
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🥉
Wontons
Highly recommended for their silky texture and delicious flavour, especially the barramundi and scampi wontons with chilli and spring onion oil.
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4
Soft Shell Crab Soft Buns
Praised as sensational and a must-order for their strong flavour and satisfying share-plate style.
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5
Oysters
Frequently loved in different versions, especially the ponzu oysters, with reviewers calling them the best oysters they had ever eaten.
Details
Hours
| Monday | 11:30 AM to 11 PM |
|---|---|
| Tuesday | 11:30 AM to 11 PM |
| Wednesday | 11:30 AM to 11 PM |
| Thursday | 11:30 AM to 11 PM |
| Friday | 11:30 AM to 11 PM |
| Saturday | 11:30 AM to 11 PM |
| Sunday | 11:30 AM to 11 PM |
About Lucy Liu Kitchen and Bar
Choice Asian share plates and cocktails in a trendy hangout with an open kitchen and striking decor.
Amenities
Service options
- Onsite services
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Late-night food
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Paid parking lot
- Paid street parking
Frequently asked
What is Lucy Liu Kitchen and Bar known for?
It is best known for Asian share plates and cocktails, especially the kingfish sashimi, soft shell crab, and pork hock. Reviewers also highlight the open kitchen and the chance to watch the chefs, which adds to the appeal of the dining room.
What dishes are most recommended at Lucy Liu Kitchen and Bar?
Frequent recommendations include the kingfish sashimi, soft shell crab, pork hock, prawn and scampi wontons, and turmeric fried cauliflower. Reviewers also mention barramundi in chilli sauce, crispy pork belly, spicy tuna tartare, and dumplings as standouts.
What is the atmosphere like at Lucy Liu Kitchen and Bar?
The atmosphere is described as casual, trendy, romantic, and upscale, with a lively modern feel and an open kitchen. Reviewers say it works well for friends, couples, solo diners at the counter, and people celebrating birthdays or a date night.
Is Lucy Liu Kitchen and Bar good value, and what is the price range?
The listed price range is A$40 to A$120, and reviewers say the banquet and chef’s selection menus feel worthwhile because the portions are generous and the dishes are well presented. One common value point is the seven-plate chef’s selection at A$78 per person, which many guests felt delivered a lot of variety and flavor.
Do you need a reservation at Lucy Liu Kitchen and Bar?
Yes, reservations are strongly recommended because reviewers say it gets busy and can be fully booked, especially at dinner. The restaurant also notes that lunch reservations are recommended and dinner reservations are required or recommended, so booking ahead is the safest choice.
Is parking available at Lucy Liu Kitchen and Bar?
Yes. Paid parking lot, Paid street parking is available.
Does Lucy Liu Kitchen and Bar have vegetarian options?
Yes, Lucy Liu Kitchen and Bar offers vegan options.
