What should I order at Ramesh Bar & Restaurant?

Frequently mentioned as a must-try, this thali features the Goan specialty Chonak fish marinated and grilled to perfection, accompanied by spicy shellfish, vegetable sides, sol kadi, and prawn curry. It offers an authentic and diverse Goan culinary experience and is highly praised for its generous portions, freshness, and rich flavors.

Highly recommended multiple times for its unbeatable freshness and authentic Goan taste, the fish fry is considered the best in the area. The Kingfish and Modso Masala versions stand out for their perfect marination and cooking, making it a signature dish of the restaurant.

Mentioned repeatedly as excellent and super tasty, this dish is praised for its freshness and perfect preparation. It is considered a highlight alongside the fish thalis and is a favorite among locals and visitors alike.

Described as delicious and authentically Goan, the fish curry is a standout component of the thalis, featuring fresh fish cooked in traditional Goan spices and coconut, providing a home-cooked taste that guests love.

Recommended by some reviewers for its perfect spice balance and cooking, this non-vegetarian option complements the seafood focus of the restaurant and is appreciated for its flavor and quality.

Mentioned as a recommended starter or dish alongside the thalis, the squid masala is noted for its authentic Goan spices and tasty preparation.