What should I order at Dilkor (Лагманная )?

Lagman is repeatedly praised as the best, with many reviewers highlighting its delicious fresh noodles, flavorful and not too oily broth, perfect balance of spices, and fresh vegetables. It is considered the best lagman in Bukhara by locals and visitors alike, with juicy meat and a satisfying portion size.

Somsa is highly recommended as well, described as juicy, delicious, and the best some reviewers have ever had. It is noted as a type of dumpling or bread-like pastry, and the restaurant is famous for it alongside lagman.

Shashlik, specifically beef and lamb, is praised for being very juicy and possibly the best shashlik some reviewers have tasted in Uzbekistan, adding to the restaurant’s appeal.

The bread is mentioned as great and freshly made in the restaurant’s own small bakery, contributing to the authentic and delicious overall experience.