What should I order at Nenu The Artisan Baker?
Nenu The Artisan Baker
Rabbit
Frequently praised across multiple reviews for being tender, flavorful, and a true representation of traditional Maltese cuisine. Recommended both as a main dish and in various preparations such as rabbit liver.
Octopus
Mentioned several times as delicious and well-prepared, with reviewers highlighting its exquisite taste and freshness, making it a standout dish.
Ftira / Maltese pizza
Recommended for its authentic local flavor and large portion size. Several guests highlight it as very filling and a must-try traditional Maltese dish.
Rabbit liver
Noted as a particularly delicious starter with rich flavor, often recommended alongside other traditional Maltese dishes.
Roast potatoes
Mentioned as a fantastic side dish that complements the mains well, praised for its taste and quality.
Date cookies with ice cream
Recommended as a perfect dessert finish by a reviewer who enjoyed its flavor and pairing.
Fish soup
Mentioned as a starter that was well-liked and contributed to a positive dining experience.
Maltese sausage lasagne
Highlighted as a tasty dish offering a unique Maltese twist on traditional lasagne.
Maltese trifle
Noted as a delicious dessert option that complements the savory dishes well.
Ravioli stuffed with sheep’s milk cheeselets
Recommended for its fresh and rich flavors, providing a delightful vegetarian option.
Vegetarian traditional Maltese ftajjar
Praised for its abundance of vegetables and distinct traditional taste, offering a flavorful vegetarian dish.
Veal olives
Described as absolutely fantastic and a highly recommended main course by guests seeking traditional Maltese flavors.
Hours
| Monday | 12 to 2:30 PM, 5:30 to 10 PM |
|---|---|
| Tuesday | 12 to 2:30 PM, 5:30 to 10 PM |
| Wednesday | 12 to 2:30 PM, 5:30 to 10 PM |
| Thursday | 12 to 2:30 PM, 5:30 to 10 PM |
| Friday | 12 to 2:30 PM, 5:30 to 10 PM |
| Saturday | 12 to 2:30 PM, 5:30 to 10 PM |
| Sunday | 12 to 2:30 PM, 5:30 to 10 PM |
About Nenu The Artisan Baker
Nenu The Artisan Baker is a Maltese restaurant in Valletta, Malta. It serves traditional Maltese cuisine, with dishes such as ftira, rabbit, horse meat, pork shank, octopus, and rabbit ravioli appearing often in reviews. Reviewers consistently praise the authentic local food, generous portions, and friendly service. Many also mention the relaxed, unpretentious atmosphere and live music.
Amenities & services
Service options
- Outdoor seating
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Live music
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
Planning
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Kids' menu
Parking
- Usually difficult to find a space
Frequently asked questions
What is Nenu The Artisan Baker known for?
It is best known for ftira, especially the Ftira Tal-Baldas baked in a 350 year old wood fired oven. Reviewers also consistently point to traditional Maltese dishes like rabbit, horse meat, and pork shank as the reason people go, along with the generous portions.
What dishes are most recommended at Nenu The Artisan Baker?
Reviewers most often highlight ftira, slow cooked rabbit, braised horse meat, and rabbit ravioli. Other specific dishes that get strong praise include pork knuckle, octopus, grilled aubergine with date pate and crushed walnut, and roast potatoes on the side.
What is the atmosphere like at Nenu The Artisan Baker?
The atmosphere is described as relaxed, homely, authentic, and unpretentious, with an interior that feels traditional rather than touristy. It suits diners who want a local Valletta experience, and the live music plus bar make it work well for small groups or a casual dinner.
Is Nenu The Artisan Baker good value, and what is the price range?
The listed price range is €15 to €35, and reviewers call the prices fair or reasonable for the portion sizes. Several comments mention very generous servings, with dishes like pork knuckle, snails, and ftira being large enough to share between 2 to 3 people.
Do you need a reservation at Nenu The Artisan Baker?
Yes, booking ahead is strongly recommended because the restaurant is small, space is limited, and night-time waits are mentioned in reviews. Some guests who did not book had to wait for a table, and others noted they could not get in on the day without a reservation.
Is parking available at Nenu The Artisan Baker?
Yes. Usually difficult to find a space is available.
Does Nenu The Artisan Baker have vegetarian options?
Yes, Nenu The Artisan Baker offers vegan options.
Is Nenu The Artisan Baker kid-friendly?
Yes, Nenu The Artisan Baker is good for kids.
Restaurants like Nenu The Artisan Baker in Valletta
Why use AI food recommendations?
Skip the Menu
No need to trust waiters or get overwhelmed by the menu
Explained Choices
Provides context and explanations for why each dish is recommended
Find things to do & top restaurants in any city