What should I order at Chez Simone?
Chez Simone
Tapas plates
Multiple reviews highlight the excellent quality and generous portions of the tapas plates, noting their great taste and variety. The tapas tasting menu with regional flavors is highly recommended and enjoyed by many guests.
Mussels in coconut milk
This dish is described as delicious, unique, light yet decadent, and sophisticated. It stands out as a must-try seafood option that impressed several reviewers.
Patatas bravas
Mentioned several times for good portions and great taste, although one reviewer noted it was a bit salty, overall it remains a recommended tapas option.
Ceviche
Ceviche is noted for its nice flavor and good portion, making it a favored choice among the tapas offerings.
Scallops (Noix de Saint Jacques)
The scallops are highlighted as a standout dish with very good flavors and high quality, recommended by multiple guests.
Turbot (Filet de Turbot)
The turbot is praised for being beautifully cooked and melt-in-your-mouth delicious, with unique touches in the sauce that make it special.
Lamb
Mentioned as a standout dish with great flavor, contributing to a memorable dining experience.
Tiramisu dessert
One dessert specifically praised as a smash hit, indicating it is a highly recommended sweet option.
Hake cake in panko
Described as delicious and appreciated for its texture, making it a recommended dish among seafood offerings.
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