What should I order at Mont Marie Restaurant?
Mont Marie Restaurant
Pork Belly
Recommended as probably the best pork belly a reviewer has ever had, highlighting its exceptional quality and flavor.
Creme Brulée
Praised as perfect and world class, indicating a standout dessert option at the restaurant.
Steaks
Described as 'out of this world' and among the best the reviewer had, emphasizing high quality and taste.
Camembert (starter)
Mentioned as a delicious starter, suggesting it is a popular and tasty appetizer.
Kudu (main course)
Noted for being flavorful and paired with an amazing view, indicating a memorable main dish experience.
Oysters with MCC
Highlighted as excellent and paired well with wine, showing it as a refined and enjoyable choice.
Sole
Recommended along with sirloin, indicating it is a well-liked seafood option.
Sirloin
Mentioned together with sole and oysters, suggesting it is a favored meat dish.
Oxtail Gnocchi
Described as absolutely divine, making it a distinctive and highly recommended dish.
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