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Hotel Star Annapurna multi cuisine

4.2 (1449 reviews)
4 people skipped menu from this restaurant
#1

Bamboo Chicken Biryani

Highly recommended multiple times for its smoky flavor and authentic local touch, cooked inside bamboo, making it a flavorful and unique specialty of the region.

#2

Bamboo Chicken

Praised for being smoky, juicy, and a tribal-style delight with rich flavor; considered a must-try local specialty.

#3

Mughlai Chicken Biryani

Noted for fragrant rice, tender chicken, and rich gravy; considered one of the best biryanis available at the restaurant.

#4

Cashew Nut Chicken

Mentioned as creamy and mild with good flavor, recommended though some reviews noted the cashew flavor could be stronger.

#5

Tandoori Chicken

Recommended for its rich flavor and good marination, contributing to the variety of well-prepared meat dishes.

#6

Kaadai Chicken (Quail)

Described as a unique, tender, and spicy dish, worth trying for those interested in something different.

#7

Prawn Fry

Mentioned positively as well-marinated and flavorful, adding to the diverse menu options.

#8

Mixed Biryani

Recommended along with bamboo chicken and tomato rasam as a must-try combination.

#9

Fresh Lime Soda

Recommended as a crisp, refreshing beverage perfect to pair with spicy dishes.

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