What should I order at Massimo Italian Restaurant?

Gelato is the most frequently praised item, recommended for its amazing flavors, creamy texture, and excellent value. Many reviewers mentioned returning multiple times just for the gelato, highlighting flavors like hazelnut, Bali chocolate, strawberry yogurt, snickers, pear nut honey, baileys, pistachio, and burnt cheesecake.

Handmade pasta dishes are highly recommended for their authentic preparation and seasoning. Specific dishes like ricotta and spinach ravioli with pomodoro sauce, baked gnocchi, seafood gnocchi, and various types of fettuccine were praised for their texture, flavor, and freshness.

Pizza at Massimo is noted for its perfect dough—crunchy on the outside yet fluffy and light inside. The pizza bianca crudo and Puglia pizza with tomato, handmade mozzarella, anchovies, prosciutto ham, and burrata were specifically mentioned as delicious.

The burrata entree was recommended as a perfect starter, praised for its freshness and quality.

Garlic bread is appreciated both as a complementary starter and a side, noted for its delicious flavor and good pairing with other dishes.

Tuna tartare was highlighted as a nice starter that pairs well with garlic bread, offering a fresh and tasty beginning to the meal.

The evening special seafood gnocchi with fresh clams and shrimp was praised for its authentic taste, balanced oil and tomato, and generous serving size.

The eggplant lasagne was described as a flavorful, lighter version of the traditional dish, recommended for those wanting a tasty but less heavy option.

Meatball dishes including classic spaghetti meatballs and Scarpariello Napoletano were recommended for their traditional flavors and well-seasoned sauces.