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What to order
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Kallummakkaya (Mussel) Biriyani
Most frequently praised dish, highly recommended for its rich, authentic flavors, large portion size, and quality. Many reviewers called it a must-try and the best biriyani in Kannur. It is often paired with sides like beetroot-dates pickle and thenga chammanthi.
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Beef Biriyani
Another popular biriyani option known for its delicious taste and well-balanced flavors. Regularly mentioned as a highlight alongside the Kallummakkaya biriyani.
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Chicken Biriyani
Recommended multiple times as a tasty biriyani choice, complementing the other biriyani varieties offered.
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Kallummakkaya (Mussel) Fry
Frequently suggested as a great side dish, especially paired with the biriyani. Praised for its flavor and portion size, though one reviewer noted it shares similar masala with the biriyani.
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Beef Masala
Mentioned as a delicious breakfast side served with porotta, noted for its spicy, tangy taste.
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Porotta
Recommended especially for breakfast in combination with beef masala or Ayala curry, valued for its soft texture.
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Lime Tea
Noted as excellent and a refreshing beverage choice to accompany meals.
Details
Hours
| Monday | 7 AM to 11 PM |
|---|---|
| Tuesday | 7 AM to 11 PM |
| Wednesday | 7 AM to 11 PM |
| Thursday | 7 AM to 11 PM |
| Friday | 7 AM to 11 PM |
| Saturday | 7 AM to 11 PM |
| Sunday | 7 AM to 11 PM |
About Arafa Restaurant
Arafa Restaurant is a biryani restaurant in Kannur, Kerala, known especially for beef biryani and kallummakkaya biriyani, with prawns biriyani, fish biriyani, mussels biriyani, and beef fry also mentioned often in reviews. Reviewers consistently praise the taste, tender meat, generous portions, and the authentic Malabar flavor, along with side items like coconut chammandi and pickle. The restaurant is described as casual and trendy, with a small space that can get crowded and usually has a wait, especially at lunch. It is popular for lunch, dinner, and solo dining, and the price range is around ₹200 to ₹400.
Amenities
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- All you can eat
- Coffee
- Late-night food
- Quick bite
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Counter service
- Table service
Atmosphere
- Casual
- Trendy
Crowd
- College students
- Groups
- Tourists
Planning
- Usually a wait
Parking
- Free street parking
- Usually difficult to find a space
Frequently asked
What is Arafa Restaurant known for?
Arafa Restaurant is best known for kallummakkaya biriyani, along with beef biryani and beef fry. Reviewers repeatedly call the biryani flavorful, authentic, and worth the price, and many say the mussels version is the standout dish in Kannur.
What dishes are most recommended at Arafa Restaurant?
The most recommended items are kallummakkaya biriyani, beef biryani, prawns biriyani or prawns roast, and beef fry. Reviewers also mention chicken biriyani, fish biriyani, and the chemmeen fry as good pairings with the biryani.
What is the atmosphere like at Arafa Restaurant?
The atmosphere is simple, casual, and a bit old-world, not a fancy dining room. Reviews say the space is small and often buzzing, which makes it a fit for people who care more about the food than the setting, including groups and solo diners.
Is Arafa Restaurant good value, and what is the price range?
Yes, many reviewers say the food is worth every rupee, and the listed price range is ₹200 to ₹400. One review gives example prices of beef biryani at ₹160, chicken biryani at ₹170, and kallummakkaya biriyani at ₹280, with portions described as generous.
When is the best time to visit Arafa Restaurant?
Lunch can be crowded, and reviews note that the restaurant usually has a wait, sometimes 10 to 15 minutes for bigger groups. Visiting later in the day, such as around 5 pm, may mean less rush, while lunch is the busiest time.
Is parking available at Arafa Restaurant?
Yes. Free street parking, Usually difficult to find a space is available.