What should I order at Copper Kitchen, Wayanadu?

Mandi is the most frequently recommended dish across reviews, praised for its flavorful, perfectly cooked meat and generous portions. Various types of Mandi such as lamb, chicken, and kebab versions received positive remarks for taste and presentation, making it a signature offering of the restaurant.

BBQ chicken dishes were highlighted for their rich flavor and perfect cooking, often mentioned alongside Mandi dishes. The BBQ items are appreciated for their freshness and well-balanced spices.

Specifically praised as a must-try appetizer, Lollipop Chicken stands out for its crispy exterior, juicy interior, and balanced spice and tanginess.

Recommended for its fresh fish, excellent marination, and homestyle coastal flavor, Fish Tava Fry is a standout seafood dish appreciated by reviewers.

This biriyani is noted for its nostalgic, authentic wedding feast flavor, fragrant and mildly spiced rice, and tender meat, making it a popular choice among diners.

Mentioned positively for its taste and flavor, although there was a note about bone pieces in the kebab, it remains a recommended dish for those who enjoy grilled meat.

These dishes are highlighted for their rich, well-spiced flavors and homely taste, representing traditional Coorg-style cuisine and complementing the overall meal experience.