What should I order at SALT - Indian Restaurant Bar & Grill?
SALT - Indian Restaurant Bar & Grill
Charcoal Chicken Tikka
Mentioned multiple times as a standout dish with smoky flavor and great taste, making it a must-try item.
Tokri Papdi Chaat
Recommended as a must-try chaat option, praised for its flavor and uniqueness.
Paneer Lababdar
Highly recommended for paneer lovers due to its creamy and flavorful preparation.
Butter Chicken / Murgh Malai Makhan Wala
Noted for being rich, creamy, and full of flavor, making it a favorite among butter chicken enthusiasts.
Fish Tikka
Mentioned as delicious and perfectly cooked, highly recommended among non-vegetarian starters.
Prawns Ghee Roast
Recognized as a popular flavorful dish from the non-vegetarian menu.
Biryani (Chicken Tikka Biryani specifically mentioned)
Praised for being well-executed and flavorful, a recommended main course option.
Till Wali Baby Corn & Kasundi Fish Tikka
Highly rated starters that were described as delicious and cooked perfectly.
Bhatti Da Murg
Recommended for its perfectly grilled, smoky flavor.
Amritsari Kulcha
Mentioned as soft, flaky, well-stuffed bread that pairs excellently with gravies.
Mithai Chaat
Noted as a unique, sweet, and crunchy dessert option that pleasantly surprised diners.
Gulab Jamun
Praised as a perfect warm dessert to end the meal.
Paneer Butter Masala
Recommended for its perfect preparation and flavor, a popular North Indian dish.
Kadai Veg
Mentioned positively as a flavorful vegetarian curry option.
Olive Cheese Naan and Garlic Naan
Recommended breads that complement the main dishes well.
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