What should I order at Shiyas Al Saj Restaurant?
Shiyas Al Saj Restaurant
Nool Porotta
Recommended multiple times for its perfect texture being crispy and soft, considered iconic and a must-try Kerala dish that complements various curries well.
Jackfruit-based dessert (Jackfruit delight)
Frequently praised as a signature dessert with unique flavor combinations, distinct and marvelous, leaving a lasting impression on diners.
Beef Dry Fry
Highly appreciated for being tender, well-cooked, and full of traditional Kerala flavors, making it a standout meat dish.
Squid Roast
Noted for being perfectly spiced and cooked just right, offering a flavorful seafood option.
Al Saj Especial (BBQ section)
Favorite among regulars for its BBQ offerings, highly recommended with good portion sizes and great taste.
Achayan Chicken
Mentioned positively for its taste and as a preferred chicken dish by customers.
Muttira Chatti Chicken
Recommended by staff and customers alike for its authentic Kerala flavors that remind diners of home.
Beef Pothum Kaal (beef legs)
Celebrated as an iconic traditional dish with rich, comforting flavors loved by patrons.
Fish Curry
Acknowledged for being spot-on in flavor, representing authentic Kerala taste.
Beef Varattu with Parotta
Described as out of this world, combining well-spiced beef with soft parotta for a classic Kerala meal.
Chatti Choru
Enjoyed for its authentic Indian taste, considered one of the best dishes by first-time visitors.
Ghee Rice
Praised for being light and aromatic, effectively complementing various meat and seafood dishes.
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