What should I order at Hotel Annapoorna?

Highly recommended multiple times for its authentic Kerala/Tamil Nadu style lunch served on banana leaves, including a variety of curries, sambar, rasam, payasam, and other traditional dishes. The meals are praised for being fresh, flavorful, well-priced, and satisfying, making it a perfect stopover on the way to Munnar.

Mentioned as a must-try item, the ghee roast is appreciated for its taste and is often paired with chutneys and sambar. It is described as fresh and authentic, making it a popular choice especially during breakfast or as a snack.

Recommended for its good taste and freshness. Reviewers highlight the vada as a tasty item, often recommended alongside coffee.

Noted for being fresh and authentic with accompanying chutneys. Recommended as a good breakfast option with quality and flavor appreciated by multiple reviewers.

Recommended and appreciated for good quality and taste, often served with extra chutneys, making it a satisfying vegetarian breakfast option.

Mentioned specifically by one reviewer as surprisingly tasty and exceeding expectations, indicating it is a notable non-traditional item on the menu worth trying.

Preferred over tea by some reviewers, coffee is highlighted as a better beverage option to accompany meals.