What should I order at COOKBOOK 1️⃣ INDIAN RESTAURANT?
COOKBOOK 1️⃣ INDIAN RESTAURANT
Beef Fry
Mentioned multiple times for its exceptional deliciousness and high quality, making it a standout Kerala dish at the restaurant.
Beef Biriyani (Malabar style)
Highly recommended for its authentic taste and as a must-try biriyani, praised specifically for its flavor and reasonable price.
Lagoon Chicken Biryani
Described as a masterpiece with perfectly balanced spices and tender chicken, delivering a flavorful and satisfying biryani experience.
Ari Dosa with Meen Curry
Noted for its authentic flavors, perfectly soft dosa, and rich, flavorful fish curry, making it a highly recommended traditional meal.
Peri Peri Chicken Al Faham
Recommended for its perfectly grilled, tender chicken infused with smoky, spicy peri peri flavors, praised for both taste and presentation.
Fish Grilled with Masala
Mentioned as exceptionally delicious and bursting with flavor, highlighting the quality and taste of seafood offerings.
Tea (Samaavar Tea)
Highly praised for its authentic Kerala style, offering a nostalgic and high-quality tea experience that complements the food.
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