What should I order at this restaurant?

Recommended multiple times for its perfectly marinated chicken with a deep, rich flavor and smoky taste from charcoal grilling. Served wrapped in a banana leaf with curry, it offers an explosion of taste and is considered a showstopper dish.

Highly praised for tender, succulent beef cooked with a flavorful blend of spices and a thick, rich gravy. It balances heat and savory goodness, making it a must-try for spice lovers and fans of Kerala cuisine.

Noted as one of the best in the region, it features tender chicken pieces in a creamy, perfectly spiced tomato-based gravy. Often recommended with fresh naan or roti for a comforting North Indian experience.

Multiple varieties praised for crispiness outside and soft inside. Masala dosa is highlighted for its flavorful spiced potato filling paired with excellent chutneys and sambar. Ghee roast dosa is singled out for its buttery flavor and perfect crispness.

Described as aromatic, flavorful, and generously portioned. The rice is well-cooked with balanced spices and tender vegetables, making it a favorite South Indian rice dish.

Fish fry is recommended as one of the best tasted, while Fish Moilee is highlighted for its delicate cooking in creamy coconut-based gravy with balanced spices, offering a refreshing seafood option.

Porotta is praised for being freshly made with a perfect soft and crisp texture, paired with juicy, tender Kerala-style beef marinated with spices and curry leaves. The combination is flavorful and satisfying.

Recommended for perfectly cooked prawns in a flavorful dry roast with smokiness and spices, slightly spicy and addictive.

Suggested for adventurous eaters, known for rich, hearty, and robust flavors with slow-cooked tender duck in a tangy, aromatic spiced gravy.

Praised for being kid-friendly, nutritious, mild in spice, and well-portioned, making it great for families dining with children.

Highly recommended for its perfect marination, smoky grilling, and accompaniment with tangy mint chutney, appealing to both vegetarians and non-vegetarians.

Noted as a comforting classic with flavorful tempering of ghee, cumin, and garlic, providing a delightful taste experience.

Freshly baked breads are often mentioned for their softness and flavor, complementing the curries and main dishes well.

Recommended as a refreshing, lightly brewed spiced black tea with cardamom and aromatic spices, perfect for finishing a rich meal.

Highly praised for being made fresh on the spot using ripe, high-quality fruits without artificial flavors or sugar, loved by both kids and adults.

Mentioned as a must-try beverage that complements the South Indian dining experience well.