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Farndon Fields Farmer's Kitchen

4.6 (334 reviews)
5 people skipped menu from this restaurant
#1

Venison stew

Mentioned multiple times as absolutely unreal and exceptional, with meat that literally falls apart, highlighting its tenderness and flavor.

#2

Lincolnshire poacher cheese and balsamic onion quiche

Described as absolutely delicious and homemade, paired with salad and paprika wedges, praised for its taste.

#3

Open fish finger sandwich

Noted for being made from lovely big goujons of fish and described as absolutely delicious, accompanied by tasty chips.

#4

Full English breakfast

Recommended by a first-time visitor and noted not to disappoint, indicating a well-executed classic dish.

#5

Orange and poppy seed cake

Described as light, fluffy, and very moreish, emphasizing its quality as a homemade dessert.

#6

Chinese style pork steaks

Praised for being massive, tender, and great value, indicating a hearty and well-prepared dish.

#7

Quiche

Generally highlighted as amazing, reflecting consistent quality and popularity.

#8

Halloumi (as a side)

Recommended as a fab side dish, suggesting it complements meals well.

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