What should I order at this restaurant?
Koge-Shio Ramen
Frequently praised for its unique black garlic broth with a smoky, charred garlic flavor that is addictive and distinct. Reviewers highlight the perfectly seared chashu and the intense burnt garlic aroma, making it a must-try ramen.
Butadon (Pork Rice Bowl)
Highly recommended for its sweet, tender, and perfectly roasted pork served over fluffy Japanese rice. Many reviewers mention the thick cut of chashu and the flavorful sweet black soy sauce, calling it first class and a great complement to ramen.
Tan Tan Men
Recommended multiple times for its tasty and satisfying flavor. Reviewers enjoy its rich taste and pair it well with the restaurant's pork toppings, noting it as one of the top ramen choices.
Shina Ramen
Noted for its rich umami broth made from shoyu, tonkotsu, and dashi base with a good firm noodle texture. It is consistently described as delicious and a favorite among visitors.
Debeso Meshi
Mentioned as a standout pork rice bowl with a generous portion of thick chashu, described as 'DABESTO Butadon' by reviewers, highlighting its rich, satisfying pork flavor.
Chahan (Fried Rice)
Recommended alongside ramen dishes, noted for its delicious taste and well-prepared quality, making it a good side or additional dish choice.
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