What should I order at Seasons 52?
Seasons 52
Lump Crab Cake
Mentioned multiple times as a delicious appetizer with mostly crab and minimal breading, highly recommended for its flavor and freshness.
Chilean Sea Bass
Praised for its exceptional preparation with a ginger-sesame glaze and perfectly cooked mashed potatoes, described as 'bang bang bonkers' and worthy of Michelin star recognition.
Salmon (including Cedar Plank Salmon)
Frequently mentioned for its fantastic taste, perfectly cooked with fresh lemon dill vinaigrette, making it a standout entree choice.
Flatbreads (including Tomato Basil Mozzarella Flatbread and Shrimp Flatbread)
Well-liked appetizers noted for being light, tasty, and crispy with fresh ingredients like basil and tomatoes that really pop.
Rotisserie Chicken
Recommended by staff for its amazing flavor and paired well with sides like brussel sprouts and sweet potato pecan skillet.
Mini Dessert Flight (shot glass desserts)
Highly praised as the best dessert option offering a variety of mini choices like cheesecake, cannoli, and peanut butter, providing a perfect sweet ending.
Pork Chop
Recommended by staff for its excellent taste during the visit, noted alongside other highly rated entrees.
Lamb
Recommended by staff as one of the amazing entrees, praised for its flavor and quality.
Lump Crab, Shrimp, Creamed Spinach and Breadcrumb-Stuffed Mushroom Caps (Appetizer Skillet)
Highly recommended for its robust flavors with only 240 calories, impressive for a healthy yet flavorful appetizer.
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