What should I order at Il Tramonto Restaurant?
Il Tramonto Restaurant
Fish (local fresh fish, sea bass)
Mentioned frequently as highly recommended due to its freshness, local sourcing from Lake Shkoder, and excellent taste. Multiple reviews highlight the fish as a standout main course, praising its quality and flavor.
Goat’s cheese
Described as a must-have and the best experienced on travels through Albania. Recommended for its exceptional quality and flavor, often served as an appetizer or part of the meal.
Grilled vegetables
Recommended for being fresh, tasty, and homegrown from the restaurant’s own garden. Praised for complementing the main dishes well.
Escalopes panna and mushroom
Specifically mentioned as super tasty in one review, highlighting it as a delicious option aside from fish and vegetables.
Salads (including fig salad and other garden salads)
Frequently praised for freshness and quality, often made with vegetables grown by the restaurant. Salads are noted as flavorful starters or sides.
Focaccia
Recommended in conjunction with other dishes like sea bass and salad. Noted for complementing the meal well.
Cheesecake (dessert)
Mentioned as one of the best cheesecakes experienced, highly recommended for dessert lovers.
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