What should I order at Valette?

Highly recommended multiple times for its thoughtful curation, perfect balance of flavors and textures, and overall memorable experience. Many reviewers praised the tasting menu as a way to try a variety of chef-inspired dishes that showcase local bounty.

Mentioned several times as outstanding, with fresh, high-quality fish and a unique preparation using 24 Month Barrel Aged Soy and flash fried avocado. Described as velvet-like and highly enjoyable even by those who don't usually eat seafood.

Recommended for its mind-blowing umami flavor, crispy skin, succulent meat, and pairing with seasonal vegetables. Called a must-try main course by multiple reviewers.

Praised for perfect searing, moist and flaky texture, and excellent seasoning. Recommended by multiple guests as a highlight of their meal.

Called absolute perfection, juicy, tender, full of flavor, and cooked to mastery. One of the best steaks reviewers have ever had.

Specifically mentioned as a favorite by one reviewer, highlighting the chef-inspired plates and great taste.

Described as a showstopper with delicate golden pastry and velvety sauce, balancing buttery richness and ocean freshness perfectly.

Mentioned as great by a reviewer, enjoyed alongside tuna poke.

Recommended for its delicious preparation, as noted by a satisfied diner.

Praised for its quality and flavor, enjoyed by a guest alongside the steelhead.

Highly recommended dessert that guests consistently order even when full, described as a perfect ending to the meal.