What should I order at KOMAT Restaurant?

Mentioned as an emotional and artful dessert showcasing nuanced flavor profiles, indicating its uniqueness and high quality.

Described as the best beef ever tried in Sofia, highlighting exceptional preparation and taste.

Praised for perfect cooking, freshness, and excellent pairing with wine, along with a fantastic chowder and house-made corn bread.

Noted as a favorite dish during the Pop-Up Chef Week for its diversity, color, uniqueness, and taste.

Described as really good and one of the best dishes enjoyed in Sofia, emphasizing quality and flavor.

Highlighted for its perfect balance between earthy sweetness and floral acidity.

Mentioned as a superb sweet finish to the meal, emphasizing excellent dessert quality.

Praised for its innovative filling with grains, kimchi, and veggies instead of traditional rice, making it a total hit.

Described as elegant, delicate, and delightful, showcasing fine seafood preparation.

Liked even by those who usually avoid organ meat or dairy, indicating excellent flavor and preparation.

Recommended as a perfect finish to brunch, showing attention to detail even in casual dining.