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Restaurant in Dugi otok
What should I order at Konoba Zlatna Vala (ex. Supina)?
What to order
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Black Risotto
Recommended multiple times for being especially tasty and fresh, with several reviews calling it a standout dish and saying not to miss it.
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Octopus Peka
Frequently praised as exceptional and one of the best meals on the island; reviewers also note it is worth ordering in advance.
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Calamari
Mentioned often as very good, fresh, and well prepared, including grilled and fried versions that reviewers highly recommend.
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4
Mussels
Repeatedly recommended for being very fresh, locally sourced, and delicious, with several reviews highlighting their quality.
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5
Fish Platter For 2
Praised as a brilliant seafood option with fresh fish and excellent overall quality, making it a popular shared choice.
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6
Octopus Salad
Recommended for its great flavor and freshness, with reviewers specifically calling it a favorite starter.
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7
Lamb Peka
Mentioned as an excellent, well-prepared dish, with one review especially praising the lamb peka and its tender, satisfying result.
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8
Grilled Fish
Recommended for being fresh, well grilled, and served with local olive oil, making it a simple but standout choice.
Details
Hours
| Monday | 1 to 11 PM |
|---|---|
| Tuesday | 1 to 11 PM |
| Wednesday | 1 to 11 PM |
| Thursday | 1 to 11 PM |
| Friday | 1 to 11 PM |
| Saturday | 1 to 11 PM |
| Sunday | 1 to 11 PM |
About Konoba Zlatna Vala (ex. Supina)
Konoba Zlatna Vala (ex. Supina) is a restaurant in Dugi otok, Croatia. It serves Croatian and Dalmatian food, with a focus on fresh fish, seafood, and dishes like black risotto, octopus salad, calamari, and octopus under the bell. Reviewers consistently praise the fresh local ingredients, harbor and sea views, and friendly, attentive service. The restaurant also offers outdoor seating, dine-in service, lunch and dinner, and accepts reservations.
Amenities
Service options
- Outdoor seating
- Dine-in
Offerings
- Alcohol
- Beer
- Coffee
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Restroom
Planning
- Accepts reservations
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Pets
- Dogs allowed
Frequently asked
What is Konoba Zlatna Vala (ex. Supina) known for?
It is best known for black risotto, fresh fish, and octopus dishes, especially octopus salad and octopus under the bell. Reviews repeatedly mention that the seafood is locally caught or very fresh, and that the harbor location adds to the experience.
What dishes are most recommended at Konoba Zlatna Vala (ex. Supina)?
Reviewers most often recommend black risotto, octopus salad, calamari, and fresh grilled fish, with some also highlighting fish platters, mussels, and octopus peka. Several guests specifically mention the squid ink risotto and grilled or fried squid as standouts.
What is the atmosphere like at Konoba Zlatna Vala (ex. Supina)?
The atmosphere is described as relaxed, cozy, and very seaside-focused, with tables right by the harbor and views over the bay. It suits people looking for a quiet meal with wine or beer, including couples, small groups, and travelers who want a scenic lunch or dinner.
Is Konoba Zlatna Vala (ex. Supina) good value, and what is the price range?
The price range is about €15–40, and reviewers often say the prices are fair for the quality of the seafood and the harbor setting. One review noted a meal for 2 people with a main course, two drinks, and dessert for €100, while others said the food was affordable considering the preparation.
Do you need a reservation or should you expect a wait at Konoba Zlatna Vala (ex. Supina)?
Reservations are accepted and one review specifically recommends booking ahead, especially for dishes like octopus peka that may need to be ordered in advance. A few guests also mention waiting a while for service, so it is a better fit if you are not in a rush.
Is parking available at Konoba Zlatna Vala (ex. Supina)?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
