What should I order at Rokuan Katsugen?

Mentioned repeatedly as the best and most delicious tonkatsu with juicy, crispy pork. Many reviewers highlight its perfect balance of fat and meat, describing it as juicy and crispy, making it a must-try dish at the restaurant.

Praised for its high quality with a unique hint of lobster taste. It is noted as flavorful and superior, contributing to the overall excellent fried assortment.

Especially recommended in winter for its large size and juicy texture, standing out among the deep-fried seafood options.

Noted for great taste alongside the tonkatsu and seafood, providing a delicious complement to the main dishes.

Described as crispy and plump with lots of shrimp inside, served with tartar sauce and additional sauces for flavor variation.

Highly recommended for those who enjoy a good fat-to-meat ratio, appreciated for its flavor and texture.

Served as a side dish, noted for being clean and flavorful, enhancing the overall meal experience.

Mentioned as a dessert with great attention to detail, providing a sweet finish to the meal.