What should I order at Varq?
Varq
Dilli 6 Chicken Curry
Mentioned multiple times as a rich, flavorful main course that perfectly embodies the soul of Delhi, highly praised for its taste and authenticity.
Jasmine and Gin Prawn Tikka
Recommended for its tenderness, fragrant floral and herbal notes, and described as the best prawn dish some reviewers have ever had.
Chicken Galouti (Galawat) Kebab
Highly recommended for its incredibly tender, smooth, and flavorful texture; described as melting in the mouth and a standout kebab dish.
Lamb Durragh (Barbecued Lamb)
Noted for being deliciously marinated and barbecued, recommended as part of the new traditional Indian menu.
Lemon Leaf Naan
Praised as truly unforgettable and highly enjoyable, complementing the main courses well.
Jalebi with Rabri
Described as a classic Indian dessert elevated to new heights, highly recommended for the dessert course.
Upma Sushi
An innovative fusion dish combining Indian and Japanese flavors, highly appreciated for its creativity and taste.
Gilawat Kebab
Mentioned as melt-in-the-mouth and a true testament to Indian grilling expertise.
Achari Sole Fish Tikka
Recommended for its burst of tangy and spicy flavors that leave a lasting impression.
Orange Quinoa Kheer
Part of the dessert trio praised for its perfect blend of traditional and modern flavors.
Chicken Potli Masala Broth
Noted for being a rich, aromatic chicken broth that is light yet full of depth.
Patthar ke Kabab
Mentioned as a hit dish, appreciated for its flavor and quality.
Botti Malai
Highlighted as a popular dish enjoyed by diners.
Gongura Lamb
Described as a delightful surprise, recommended for its unique and appealing flavors.
Duck Confit
Recommended for being well-made and delicious, a favorite among diners.
Bamboo Chicken
Noted as good and served with aromatic Assamese Joha rice, recommended for those exploring varied flavors.
Kurkure Bhindi
Mentioned as an impressive vegetarian dish that left diners amused and satisfied.
Amritsari Kulcha
Recommended for being very different and loved by diners, especially as a vegetarian bread option.
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