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Gościniec w "Starym Siole"

4.3 (2008 reviews)
5 people skipped menu from this restaurant
#1

Pierogi

Mentioned as first class and well prepared, highlighting the restaurant's mastery in making this simple yet challenging traditional dish.

#2

Soup with mushrooms

Specifically praised for its perfect correspondence between name, smell, taste, thickness, ingredients, and warmth.

#3

Grilled lamb

Noted as excellent and the best lamb in the region, indicating high quality and great taste.

#4

Golonka (pork knuckle)

Highly recommended for its delicious taste and tenderness, described as 'melting in the mouth' and served with tasty bread.

#5

Szaszłyk (skewered grilled meat)

Delicious and well received, complemented by surprisingly good salad and perfect roasted potatoes.

#6

Oscypek (smoked cheese)

Praised for perfect texture and lovely flavor, representing traditional mountain cuisine.

#7

Local goat's and sheep's cheeses

Mentioned as local specialties, implying fresh and authentic cheese options.

#8

Kapusta zasmażana (fried cabbage)

Highly praised as outstanding, called a world-class dish by a reviewer.

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