What should I order at this restaurant?
Ristorante Hostaria Dellarco
Antipasti buffet
Frequently praised for its variety, abundance, and quality, the antipasti buffet is highlighted as a point of strength in multiple reviews, offering a wide assortment of appetizing dishes that prepare diners well for the main courses.
Castrato alla brace (grilled lamb meat)
Recommended repeatedly for its simple yet impeccable preparation and excellent taste, the grilled lamb is noted as a satisfying and authentic Abruzzo regional specialty with perfect cooking.
Pappardelle al ragù di lepre
Emphasized as an absolute must-try, this dish of wide pasta with hare ragù is described as spectacular and authentic, greatly appreciated by several diners for its traditional flavors.
Grigliata mista (mixed grill)
Mentioned as an excellent choice for those unsure what to order, the mixed grill includes a variety of grilled meats that are consistently described as delicious and well-cooked.
Raviolo with mushroom and potato filling
Noted for its delicious and satisfying qualities, this simple yet flavorful pasta dish is recommended along with other traditional pasta dishes like pasta with tomato sauce and zucchini pasta.
Trippa (tripe)
Specifically recommended as a second course close to tradition, the tripe is praised for its authentic preparation and flavor.
Cassata locale (local cassata dessert)
Highly recommended among desserts, the local cassata is praised for its taste and considered a highlight worth trying after the main courses.
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