What should I order at Au Vieux Comtois?

Mentioned multiple times as absolutely divine, with deliciously cooked potatoes and a very hearty portion, making it ideal for big eaters. It is highlighted as a typical regional specialty that stands out for its taste and quality.

Frequently recommended as classic Franc-Comtois local cuisine featuring melted cheese, local sausages, and cold meats. The restaurant specializes in these robust cheese and sausage combinations, praised for authenticity, generous portions, and delicious flavors.

Described as delicious and part of the top dining experiences for some reviewers, this dish offers a variety of local meats and cheeses, further showcasing the terroir products and typical regional flavors.