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What should I order at Sabromar?

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Sabromar

4.4 (758 reviews)
You are 1 of 61 skippers at this restaurant
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Pescado frito

Highly recommended multiple times for being very fresh, delicious, crispy, and without bones. It is noted as the best fried fish and a standout dish at good prices.

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Ceviches (including ceviche de pulpo)

Frequently praised for freshness and rich flavor, ceviches are a popular choice among reviewers, with some specifically mentioning octopus ceviche.

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Empanadas

Mentioned several times as exquisite and very tasty, especially prepared on weekends, making them a recommended specialty.

4

Picada de mariscos (seafood platter)

Described as excellent and the best seafood platter tried by some reviewers, highlighting the variety and freshness of seafood offered.

5

Pastel de jaiba

Listed among favorites by one reviewer, indicating it as a notable dish made from fresh crab.

6

Merluza or reineta with agregado

Mentioned as favorites by a reviewer, emphasizing fresh local fish options with additional sides.

Location details

Gran Av. José Miguel Carrera 5295, San Miguel, Santiago Metropolitan Region, CL

Open in Google Maps

Hours

Monday Closed
Tuesday 10 AM to 3:30 PM
Wednesday 10 AM to 3:30 PM
Thursday 10 AM to 3:30 PM
Friday 10 AM to 3:30 PM
Saturday 10 AM to 3:30 PM
Sunday 10 AM to 3 PM

About Sabromar

Sabromar is a Creole restaurant in San Miguel, Santiago Metropolitan Region, focused on seafood and fish dishes. Reviewers consistently praise the fresh ceviches, shellfish, pescado frito, empanadas, and generous portions. It is described as a casual, cozy, quiet, and trendy place that works well for lunch and solo dining, with dine-in and takeout available. Prices are in the CLP 5–10K range, and reviews repeatedly mention good value.

Amenities & services

Service options

  • Takeout
  • Dine-in

Popular for

  • Lunch
  • Solo dining

Accessibility

  • Wheelchair accessible seating

Offerings

  • Quick bite

Dining options

  • Brunch
  • Lunch
  • Table service

Amenities

  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Trendy

Crowd

  • Groups
  • Tourists

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids

Parking

  • Free street parking
  • Usually somewhat difficult to find a space

Frequently asked questions

What is Sabromar known for?

Sabromar is best known for fresh ceviche, pescado frito, and shellfish dishes, especially seafood plates that reviewers describe as flavorful and generous. People also mention that the mariscos taste fresh and that the food has a strong local, sea-focused Creole character.

What dishes are most recommended at Sabromar?

Reviewers repeatedly recommend the ceviches, pescado frito, empanadas, and plates like merluza or reineta with sides, plus pastel de jaiba. Several comments also highlight the fish and seafood platters and the salsa verde that comes with the seafood.

What is the atmosphere like at Sabromar?

The atmosphere is described as casual, cozy, quiet, and trendy, with table service and a small local feel. It suits lunch stops, solo diners, and groups, and some reviews note it can fill up a bit while still not requiring a wait.

Is Sabromar good value, and what is the price range?

Yes, reviewers consistently say the food is very good value, with generous portions and prices described as buen precio. The listed price range is CLP 5–10K, and one review says ceviche and empanadas could be had for 8 mil pesos including a drink.

Is Sabromar better for dine-in or takeout, and when should you go?

Sabromar works for both dine-in and takeout, and reviews mention people stopping by after work to pick up lunch or dinner. Lunch is a common time to visit, and one review says it can get a little full but they have not had to wait.

Is parking available at Sabromar?

Yes. Free street parking, Usually somewhat difficult to find a space is available.

Is Sabromar kid-friendly?

Yes, Sabromar is good for kids.

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