What should I order at Chancho Gusto?

Chicharrón is the standout dish frequently praised for being fresh, crunchy, juicy, tender, and full of flavor. Many reviewers recommend it highly, calling it the best in the area and praising its unique preparation that sets it apart from typical chicharrón.

Longaniza, the Dominican sausage, is often mentioned alongside chicharrón as a favorite item. Reviewers appreciate its taste and recommend it as a great complement to the pork dishes.

Yucca frita is recommended as a tasty side that pairs well with the chicharrón. Although one review noted a less optimal experience with cold yucca, overall it is mentioned multiple times as a favored accompaniment.

The Dominican-style mofongo is highlighted for its unique twist where chicharrón is mixed into the plantain batter, creating an amazing flavor combination different from the Puerto Rican version.

Artisanal fried cheese is praised as 'to die for' and is among the other fried goodies that complement the main pork dishes, recommended by reviewers who enjoyed the variety of fried sides.

Locrio de Chicharrón, a special rice dish available only on weekends, is recommended for being worth the wait and delivering a spectacular pork belly experience.