What should I order at Madras Bhavan?

Dosas are highly recommended repeatedly in many reviews for their variety and authentic taste, with mentions of 4-5 types available in the buffet and a la carte menu. The live dosa, uttapam, and day-wise dosa options are praised for being delicious and served with care.

Idlis are frequently mentioned as a must-try South Indian starter item, appreciated for their authentic and tasty preparation. They appear consistently as a highlight in the buffet and are part of the recommended South Indian delicacies.

Lemon rice is singled out as the best among the rice options in the buffet, noted for its authentic flavor and being a favorite choice among guests.

Mendu vada is frequently cited as a popular starter item, contributing to the authentic South Indian experience and praised for its taste.

Chutneys served with the dosas and other dishes are highlighted for their authentic taste, although some reviews suggest room for improvement, they remain an essential and appreciated accompaniment.