What should I order at this restaurant?

Mentioned multiple times as amazing, authentic Italian with distinct and delicious flavors. Specific pasta dishes like squid ink pasta with crab and brown butter pasta special were highlighted for their uniqueness and taste.

Highly praised for freshness and flavorful broth, including a curry-based broth that was balanced and not overpowering, making the seafood stand out.

Described as perfect in texture and flavor, indicating a well-prepared and satisfying meat option.

Called the best chicken entree in New York by one reviewer, noted for moistness and excellent flavor balance, including a well-executed Fra Diavolo with broccoli rabe.

Recommended as a vegetarian option and described as delicious, with the pistachio burrata also part of a praised appetizer.

Mentioned as fantastic and flavorful, contributing to a memorable lunch experience.

Recommended for its flavorful preparation and good pairing with avocado.

Noted for its mild yet flavorful taste, prepared in a white wine reduction sauce with lemon.

Described as a winner and delicious, with a unique deconstructed presentation.

Mentioned as a special and distinctive pasta dish, appreciated for its taste.

Included as a special of the night and part of a fabulous dinner experience.

Noted for a chicken-like taste and served over polenta with braised vegetables; recommended for trying something new and flavorful.

Highly enjoyed by a reviewer, indicating a well-prepared and satisfying dish.

Beautifully plated and served with complementary sides, highly recommended.

Recommended as a perfect dish for a cold winter night, appreciated for its comforting flavor.