What should I order at Ruth's Chris Steak House?

Steaks are repeatedly praised across multiple reviews for being perfectly cooked, tender, juicy, full of flavor, and served sizzling hot on a hot plate. The variety of steak cuts including ribeye, filet mignon, porterhouse, and New York strip are highlighted as melt-in-your-mouth and phenomenal, making steak the signature recommended dish.

The mac and cheese side is frequently mentioned as rich, creamy, a go-to side dish, and highly enjoyable, complementing the steaks well.

Buttery mashed potatoes are noted as a classic and delicious side, often paired with the steak and consistently well-liked.

Shrimp dishes are recommended for being well-seasoned and flavorful. The Voodoo Shrimp appetizer is highlighted for its delicious taste and balanced spicy cream sauce.

The sweet potato casserole is praised as tasty and a favorite side dish by several reviewers.

Lobster and lobster tails are mentioned as delicious and well-prepared, adding a seafood option that complements the steakhouse offerings.

Sautéed mushrooms are described as savory and perfectly seasoned, appreciated as a flavorful side.

The calamari appetizer is noted for being perfectly crispy and flavorful, recommended as a great starter.

The mac and cheese side dish is repeatedly singled out as rich, creamy, and a must-have accompaniment to the steaks.

Apple crumble dessert is specifically recommended by a reviewer as a great dessert choice.