What should I order at Tongdexing?

Mentioned multiple times as a signature dish, especially the white soup version. The pork is described as tender, melting in the mouth, with a rich flavor and a broth that is fresh and savory. It is recommended to soak the meat in the soup for extra softness. This dish is seasonal and highly praised as a must-try.

Highly recommended by staff and customers alike for its fresh and rich flavor. Often paired with the braised pork, it offers a clear yet flavorful broth that complements the noodles well.

Recommended especially in winter, noted for being flavorful without being overly salty. It is a good alternative to the white soup base and pairs well with the braised pork.

Mentioned positively for its taste, with a light and traditional flavor. It is recommended as a simple but tasty noodle option.

Noted for its sour and sweet flavor profile, considered a good dish to try alongside noodles.

Described as having a crisp skin and firm meat with a uniquely fresh and flavorful taste after being marinated in rich sauce. Considered an excellent topping or accompaniment to noodles.

Mentioned as a tasty side dish, recommended for those wanting to try more than just noodles.