What should I order at this restaurant?
Brasserie 't Genot van Garderen
Duck
Mentioned as a supreme main dish enjoyed by guests, indicating it is well-prepared and highly appreciated.
Surf and Turf
Recommended as a supreme main dish alongside the duck, showing it is a standout choice for main courses.
Tataki Tuna
Highlighted as a great appetizer, signaling freshness and excellent preparation.
Panna Cotta
Described as the best dessert the reviewer has had, serving as an exceptional finish to the meal.
Steak
Noted as top quality, suggesting it is a reliable and delicious option for meat lovers.
Cheesecake
Praised as 'to die for,' indicating it is a highly delightful dessert option.
Borrelplankje (snack/cheese platter)
Mentioned as a delicious snack option enjoyed on the terrace, suitable for light bites or sharing.
Kaasstengels (cheese sticks)
Noted as a tasty item enjoyed with drinks, suggesting it is a popular appetizer or snack.
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