What should I order at El Apapacho?

Mentioned repeatedly as the standout dish with rich, velvety, and complex flavors. Multiple reviewers described it as the best mole in Mérida and highly praised its depth and quality, some even wishing the sauce could be bottled.

Highly recommended as incredible and unique, with one reviewer calling it the best they have ever had. It’s a traditional Mexican dish that visitors were advised to try specifically in Mérida.

Frequently praised for being extremely well done and flavorful. The enchiladas come with different sauces and fillings, and both vegans and meat-eaters found options they enjoyed.

Recommended as fresh and tasty, with the Pacifico guacamole noted for its delicious combination with marinated shrimp.

Described as phenomenal and fresh seafood, this dish stood out among the seafood options.

Specifically praised as 'out of this world' with a careful blend of ingredients, marking it as a must-try starter.

Mentioned positively as a lovely, delicious dish with lots of vegetarian and vegan appeal.

Noted as huge, packed with ingredients, and a superior alternative to typical Tex-Mex versions, recommended especially when it is on special.

Highly praised for being soulful and comforting, served with mole negro, described as exactly like an 'apapacho' (warm hug).