What should I order at Down Under Restaurant?
Down Under Restaurant
Seafood Platter
Mentioned multiple times as a standout dish with huge portions and fantastic seafood variety, highly recommended by reviewers who would drive long distances just to enjoy it.
Crab Dip
Frequently praised as a favorite item on the menu, described as delicious and a must-try by several guests.
Oysters (various preparations including raw, fried, 'Down Under' style, and Rockefeller)
Highly recommended for their freshness, great flavor, and proper shucking. Considered some of the best oysters on the east coast by reviewers.
Fried Scallops
Called incredible and astounding for their rich and delicious taste, recommended especially by those who tried them alongside other fried seafood.
Blackened Fish / Catch of the Day
Noted for excellent flavor, with grilled or blackened preparations (such as sea bass) receiving high praise for being unbelievably good.
Hush Puppies
Described as amazing and a standout side dish, often mentioned alongside other seafood items.
Shrimp (fried and blackened)
Loved by reviewers for being yummy and served hot with generous portions, contributing to an overall great seafood experience.
She Crab Soup
Recommended by multiple guests as a memorable and delicious starter that they would return for.
Salmon Burger and Orange Glazed Salmon
Mentioned positively for taste and enjoyed by those who wanted a seafood option beyond traditional fish dishes.
Key Lime Pie
Recommended as a delicious dessert to take home, noted for being very tasty.
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