What should I order at Marathoriza?

Frequently mentioned as one of the best moussakas ever tasted, with traditional preparation in a clay pot adding to its rich and authentic Greek flavor.

Praised for its tenderness and divine taste, the lamb dishes are a highlight, with preparation methods like 'fall off the bone' and 'cooked in a pan' noted for their excellence.

Highly recommended for its unique preparation with mustard, capers, gherkins, and herbs, offering a gorgeous blend of flavors. The Cycladic version also garners specific praise.

Celebrated for being stuffed with dill-flavored rice, these flowers are a remarkable dish that stands out for their aromatic and flavorful presentation.

This dish is highlighted for its delicious taste, recommended for its successful execution as a local specialty.

Noted as a great meze dish, though one reviewer suggests removing the honey to better highlight the pie's flavors.

Recommended for its taste, described as being part of a culinary heaven experience.