What should I order at Ilios | Greek restaurant in Cancun?
Ilios | Greek restaurant in Cancun
Branzino (especially cooked in salt crust)
Mentioned multiple times as perfectly cooked, flavorful, and a favorite dish of the night. Recommended by staff over other fish options and highlighted for its exquisite preparation.
Lobster Ceviche
Called out as a standout appetizer, praised for its freshness and flavor, making it a must-try starter.
Tuna Sashimi
Frequently ordered as a starter and noted positively, often paired with other appetizers.
Lamb
Recommended and enjoyed by guests, noted for leaving diners wanting more, indicating excellent taste and preparation.
Fasolada (served with Branzino)
Recommended by staff as a complement to the Branzino, enhancing the overall dish experience.
Sokolatina (dessert)
Enjoyed as a dessert option; while the cake was well-liked, opinions on the accompanying ice cream varied.
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