What should I order at Foodbook Restaurant?
Foodbook Restaurant
Kanathari Fish
Mentioned multiple times as a standout dish with well-balanced flavors and recommended as a must-try item in both buffet and à la carte experiences.
Beef (Cheriyulli Beef, Beef Fry)
Frequently highlighted in reviews for its delicious taste, authentic Kerala flavor, and as a popular choice among guests.
Biriyani (Chicken Mughlai, Chicken Dum Biriyani)
Praised in the Iftar buffet for being flavorful and a highlight of the meal, with specific mentions of different biriyani varieties.
Pal Kappa
Listed as a must-try item early in the reviews and appreciated for its traditional appeal.
Iftar Buffet
Highly recommended for its wide variety of fresh, flavorful traditional and international dishes, including live stations and desserts.
Chicken Pallippalayam
Specifically mentioned for its sumptuous and delicious taste, earning praise alongside excellent service.
Fish Curry Melas / Kappa Fish Curry / Fish Fry
Frequently recommended for its tasty preparation, with multiple mentions praising the fish curry and fish fry options.
Kerala Parotta
Noted for its delicious taste and as a perfect accompaniment to beef fry and other Kerala meals.
Thali
Liked for offering a great way to sample different Kerala dishes with authentic presentation.
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Explained Choices
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