What should I order at Ethnographer restaurant?
Ethnographer restaurant
Khachapuri
Mentioned multiple times as a highlight with various types such as the boat and pie styles. While some reviewers found the cheese flavor strong, many praised its authentic presentation and enjoyable taste, including a notable Megruli khachapouri described as one of the best.
Shashlik
Frequently recommended for being cooked to perfection and visually appealing. The assorted shashlik selection is advised for large groups, emphasizing both delicious taste and photogenic presentation.
Khinkali
Described as tender and flavorful, khinkali received positive remarks for authenticity and quality, making it a must-try traditional Georgian dish at the restaurant.
Mixed BBQ Tower
Highlighted as one of the standout dishes of a flawless dinner, praised for its quality and variety, and contributing to the exceptional dining experience.
Stewed Liver and Aubergine Rolls
Specifically mentioned as favorites by guests, these dishes are noted for their delicious and authentic flavors, adding variety to the Georgian culinary experience.
Elarji
Recommended as very good, elarji is appreciated for its traditional taste and as part of a satisfying authentic Georgian meal.
Salad with Tomatoes and Walnuts
Acknowledged as a really nice dish, offering a fresh and flavorful option that complements the richer meat and cheese dishes.
Grilled Pie and Chicken
Mentioned positively alongside shashlik, these dishes were appreciated for their taste and quality, contributing to a well-rounded meal.
Honey Cake and Fruit Selection
Recommended as a good dessert choice, providing a sweet ending to the meal with traditional flavors.
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