What should I order at Besh Qozon?

Plov is the signature dish of Besh Qozon, highly praised for its rich flavor, tender meat, and perfect rice. It is often described as authentic Uzbek cuisine with generous portions, cooked traditionally in massive cauldrons visible to diners. Variants such as special plov, wedding plov, and spicy plov are also recommended. Despite some mentions of it being oily or heavy, it remains the must-try dish and central to the dining experience.

Somsa (or Samsa) is recommended as a great side or additional dish, noted for its tandoori style and considered a must-have complement to the plov. It is appreciated for its authentic preparation and flavorful taste.

This fresh salad is frequently suggested as a perfect accompaniment to the plov, providing a refreshing and light contrast to the rich and sometimes oily main dish.

Traditional non bread is recommended as a side, often enjoyed with plov and salads. It completes the authentic Uzbek meal experience.