What should I order at Payyannur Restaurant Madinat Zayed?

Mentioned multiple times as a very popular and delicious Kerala cuisine dish with a great contrast between crispy, slightly sweet banana fritters and savory, spicy beef roast. Highly recommended by several reviewers.

Praised for freshness and authenticity, with the appam being soft and perfectly made and the chicken curry rich and flavorful. The live cooking added to the charm and authenticity of the meal.

Highly recommended as an occasion special with exceptional taste. The combination of dal curry with ghee rice alongside seafood biriyani was noted as being 'next level' and very addictive.

Described as the best egg roast in town and a must-try pairing with appam or idiyappam.

Rated 5 out of 5 for being absolutely fantastic, crispy, flavorful, and cooked to perfection.

Highly praised for being rich in flavor and perfectly balanced, with a 5 out of 5 rating.

Repeatedly noted as the best biriyani experienced by reviewers, with generous portion sizes and exquisite taste; considered a signature dish of the restaurant.

Mentioned as well-prepared with a nice spicy kick and good flavor.

Highlighted as a delicious dish and a highlight by several reviewers despite minor comments about fish smell.

Recommended as a must-try breakfast dish, freshly made and complemented well by samovar tea.

Mentioned as a good choice and appreciated for Kerala style food lovers.